Tablespoons to Cups Conversion Table
| Tablespoons | Cups | Usage Context |
|---|---|---|
| 1 tbsp | 0.0625 cups | Vanilla extract |
| 2 tbsp | 0.125 cups | Lemon juice |
| 4 tbsp | 0.25 cups (1/4 cup) | Oil for baking |
| 8 tbsp | 0.5 cups (1/2 cup) | Melted butter |
| 12 tbsp | 0.75 cups (3/4 cup) | Liquid ingredients |
| 16 tbsp | 1 cup | Standard cup measure |
| 24 tbsp | 1.5 cups | Recipe scaling |
| 32 tbsp | 2 cups | Large batch cooking |
Quick Conversion Tips for Cooking
- 16 tablespoons = 1 cup (standard US measurement)
- 4 tablespoons = 1/4 cup (common baking measure)
- 8 tablespoons = 1/2 cup (half cup equivalent)
- Essential for recipe conversions and scaling
- Critical for accurate baking measurements